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St. Couasir Oregon Orchards, Inc. is a subsidiary of St. Cousair Co., Ltd. in Nagano, Japan. Formerly Berry Noir Co-Packing, St. Cousair Oregon Orchards continues to produce quality food and beverages for its customers and clients.
St. Cousair Oregon Orchards has an experienced staff and facilities capable of producing jams, fruit sauces, drinks, fruit syrups, BBQ sauces, smoothies, dressings, pasta sauces and others. For a comprehensive list, please visit our Products page.
Yes, we manufacture both private label goods and products for sale under the brands of our parent company, St. Cousair Co., Ltd. For more information, please see our Brands page.
Yes. We produce brand name goods for sale at our parent company's retail stores in Japan.
Berry Noir Co-Packing was acquired by St. Cousair Co., Ltd. in April of 2017. On acquisition, the company was renamed St. Cousair Oregon Orchards and from day one, the existing staff continued to work, producing the same delicious, high-quality food made at the site for years.
Yes. The Berry Noir co-owners, Charles and Monica Cox, both stayed on as Vice Presidents in the new organization. For more information on St. Cousair Oregon Orchards' people, click here.